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Tuesday, April 11, 2006

weekend chef

______________old draft entry (3/27)__________________

It seems that I'm enjoying cooking more now that I can't than when I could.

Dan has taken over the meal prep because I get home so late. So, I very seldom get to "make" anything. So, I guess my mind is saving up all that cooking energy and converting me into the WEEKEND CHEF ((echo))!!

For the first time in my life I made Chicken Marsala, complete with mushrooms, marsala and dry sherry. I found myself thinking about Julia Childs and took tiny sips of the marsala (which tastes like liquid beef) and the sherry (which I quite liked at first, but then didn't because of the aftertaste). The kids and Dan really enjoyed the chicken, which was super moist, and Tim, Marshall and I enjoyed the mushrooms.

_________________new content ____________________


It's all true! I helped cook some pretty good meals over last weekend at MR's house. It was nice to sit at a table and enjoy a meal w/o incessant babbling from a little boy, we all know who, and sulking from the girl who had to change her shirt so she didn't get sauce on the good one (a whole other blog entry!) SO, I do like cooking, I'm just better at it in short spurts :)

MR's mending well, more updates later, but everything seems to be going very well.

All for now!
h

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